Cheese Primer 101: Select, Serve and Pair Fine Cheese with Wine
This class is about the basics of cheese - how to choose from the huge variety at the cheese counter, arrange a tempting cheese platter, offer some delectable cheese courses at your next party, and pair them with wines and condiments.
Thursday, February 23rd | 6:30 to 8:00pm
$35 per person (class limited to 12 people) - course fee includes cheese and wine. Participants can purchase class-related tools and books at 20% off event night.
Reserve by Phone: 857-366-4237 | Or Buy Now online below