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Kitchenwares - 04 / May / 2020

Smoky Basil Oaxacan Mezcal Cocktail

The smoky mezcal in this Oaxacan Mezcal cocktail melds perfectly with the fresh basil and sweet agave to make one super tasty cocktail.

Smoky Basil Oaxacan Mezcal Cocktail
The KW Chronicles

For this cocktail, you’ll need a good Mezcal (it doesn’t have to be expensive, since we’re blending it with other ingredients).

You’ll also need:

  • Plenty of limes
  • Natural agave nectar
  • Basil leaves
  • Salt for the rim of the glass
  • Ice

Directions: 

 
  1. Add the basil leaves and lime wedges to a cocktail shaker. Muddle them well.
  2. Add the ice, Mezcal, lime juice and agave and shake.
  3. Salt the rim of an old fashioned glass. Fill it with ice and extra basil leaves.
  4. Pour the cocktail over the ice in the glass. Enjoy.

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