Kikuichi Knives

Carbon Elite Gyuto Knife 8" (21 cm)

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  • Regular price $150.00


The Kikuichi Elite Carbon knife line is well regarded by professionals for its high quality steel and easy re-sharpening. Kikuichi Elite Carbon knives are reactive and require special care. You need to keep the knives dry or they will quickly oxidize.
  • All purpose Gyuto or Chefs knife measuring 8.25 inches on the blade; workhorse in the kitchen for chopping, dicing, mincing and slicing
  • The carbon steel makes these knives sharp, sturdy and very easy to sharpen
  • The compressed 3-rivet wood handle for optimum balance and durability
  • Bevel:  80/20
  • Packaged in an exquisite gift box with sharpening and care instructions
  • Made in Japan; hand wash and dry only