- The wide blade is ideal for slicing, cutting, chopping, and shredding all types of food and ensures the knife glides safely through the food.
- The Asian half-bolster reduces the weight of the knife and enables the whole blade to be re-sharpened.
- The grip is made from natural fibers and resin — as beautifully warm as wood and as tough as plastic.
About the EPICURE Series by WusthofA partnership between designer by Björn Berger, a successful industrial designer born in Solingen, Germany and USA made Epicurean® cutting boards ~ EPICURE is a finely edited collection of precision-forged, full tang cutlery. EPICURE knives sport a new blade shape with dynamic, modern lines, and an inviting handle design using the same mid-tone, wood composite material found in today’s popular, high-end Epicurean® cutting boards. Ergonomically crafted for optimum comfort, the handles are purposefully sculpted to reduce fatigue, as well as look beautiful in the kitchen. In homage to the signature feature of many WÜSTHOF cutlery collections, the handle of each EPICURE knife is sturdily fastened with two stainless steel rivets.