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Kikuichi Warikomi Damascus Sujihiki 9" (24 cm)

Product Description
This Sujihiki is going to be the star of any kitchen. It was made with a VG10 High Carbon Steel for strength and then clad with stainless steel for rust protection. Then it gets the Tsuchime or hand hammered finish for a lovely rustic look and ease of food separation. The sujihiki is generally used for the long, elegant slices of sashimi. 

 

  • Weight: 6.6oz
  • Blade Length: 245mm
  • Overall Length: 366mm
  • Spine Thickness at Heel: 2.04mm
  • Blade Height: 36.97mm


    • $359.00
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