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{"id":8262432400,"title":"Shun Classic Gyuto 6\" (15cm)","handle":"shun-classic-gyuto-10-26cm-1","description":"\u003cp\u003e\u003cspan\u003eFor a chef’s knife that is particularly lightweight and highly maneuverable, try the Shun Classic 6-inch Chef's Knife. Like all chef’s knives, it is an all-purpose blade ideal for a wide variety of cutting tasks. While the six-inch length is perfect for slicing, dicing, and chopping small to medium-sized fruits, vegetables, and other foods, many cooks prefer this smaller size for its sheer nimbleness. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently \"rocked\" through fresh herbs or spices to produce a very fine mince.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Shun Classic line of tasteful and contemporary features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives' beauty is function: razor-sharp blades offering top performance. Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful. \u003c\/p\u003e\n\u003cp\u003eBevel: 50\/50 \u003cbr\u003eSteel: Proprietary VG-MAX cutting core, 33 layers Damascus \u003cbr\u003eHandle: D-shaped ebony PakkaWood\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","published_at":"2017-02-10T08:34:00-11:00","created_at":"2017-02-10T08:56:05-11:00","vendor":"Kai USA Ltd.","type":"Cutlery","tags":["Chef knives","Chefs knives","Chef’s knives","cutlery","Japanese knives","Kitchen knives","knife","Professional kitchen knives","professional knives"],"price":12995,"price_min":12995,"price_max":12995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":28834716432,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"DM0723","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Shun Classic Gyuto 6\" (15cm)","public_title":null,"options":["Default Title"],"price":12995,"weight":454,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"continue","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1698\/5933\/products\/Shun_Classic_Chef_6.jpg?v=1486756629"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1698\/5933\/products\/Shun_Classic_Chef_6.jpg?v=1486756629","options":["Title"],"content":"\u003cp\u003e\u003cspan\u003eFor a chef’s knife that is particularly lightweight and highly maneuverable, try the Shun Classic 6-inch Chef's Knife. Like all chef’s knives, it is an all-purpose blade ideal for a wide variety of cutting tasks. While the six-inch length is perfect for slicing, dicing, and chopping small to medium-sized fruits, vegetables, and other foods, many cooks prefer this smaller size for its sheer nimbleness. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently \"rocked\" through fresh herbs or spices to produce a very fine mince.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Shun Classic line of tasteful and contemporary features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives' beauty is function: razor-sharp blades offering top performance. Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful. \u003c\/p\u003e\n\u003cp\u003eBevel: 50\/50 \u003cbr\u003eSteel: Proprietary VG-MAX cutting core, 33 layers Damascus \u003cbr\u003eHandle: D-shaped ebony PakkaWood\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e"}

Shun Classic Gyuto 6" (15cm)

Product Description

For a chef’s knife that is particularly lightweight and highly maneuverable, try the Shun Classic 6-inch Chef's Knife. Like all chef’s knives, it is an all-purpose blade ideal for a wide variety of cutting tasks. While the six-inch length is perfect for slicing, dicing, and chopping small to medium-sized fruits, vegetables, and other foods, many cooks prefer this smaller size for its sheer nimbleness. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently "rocked" through fresh herbs or spices to produce a very fine mince.

The Shun Classic line of tasteful and contemporary features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives' beauty is function: razor-sharp blades offering top performance. Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful. 

Bevel: 50/50 
Steel: Proprietary VG-MAX cutting core, 33 layers Damascus 
Handle: D-shaped ebony PakkaWood

$129.95
Maximum quantity available reached.

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